Get ready for a flavor-packed episode of “Guy’s Ranch Kitchen” as Guy Fieri turns up the heat in Season 7, Episode 6, titled “Bring On the Heat.” Airing at 12:00 Pm on Saturday, December 16, 2023, on Food Network, this installment promises a culinary adventure with a lineup of talented chefs showcasing their sizzling creations.
Chef Jose Garces kicks things off by tempting taste buds with his tantalizing Tamales with Mole, setting the stage for a Mexican-inspired culinary delight. Chef Nate Appleman follows suit, wooing viewers with the aromatic allure of his Wood Fiery Pizza. The heat intensifies as Chef Jet Tila steps in, crafting a plate of Pad Thai Kon Kaen that promises to be a fiery and flavorful journey. To cap it off, Chef Aaron May perfects the art of spice with his Peri Peri Potatoes, adding the perfect kick to the culinary lineup.
With Guy Fieri at the helm, “Bring On...
Chef Jose Garces kicks things off by tempting taste buds with his tantalizing Tamales with Mole, setting the stage for a Mexican-inspired culinary delight. Chef Nate Appleman follows suit, wooing viewers with the aromatic allure of his Wood Fiery Pizza. The heat intensifies as Chef Jet Tila steps in, crafting a plate of Pad Thai Kon Kaen that promises to be a fiery and flavorful journey. To cap it off, Chef Aaron May perfects the art of spice with his Peri Peri Potatoes, adding the perfect kick to the culinary lineup.
With Guy Fieri at the helm, “Bring On...
- 12/9/2023
- by Jules Byrd
- TV Everyday
It’s time to get cooking — again.
Bobby Flay is gearing up for the second season of his cooking competition series, “Bobby’s Triple Threat,” with an impressive slate of famed chefs entering the kitchen. Season 2 is set to premiere on Tuesday, Aug. 22 at 9 p.m., Variety can reveal.
Food Network has announced the culinary titans to compete on the new season: Tiffany Derry, Michael Voltaggio and Brooke Williamson, who will battle it out in head-to-head rounds against guest competitors for a chance to win $25,000.
The guest competitors include “Iron Chef” stars Michael Symon and Jose Garces, “Chopped” judge Scott Conant, Kelsey Bernard Clark, Esther Choi, Kelvin Fernandez, Byron Gomez, Rashida Holmes, Mei Lin and Shota Nakajima.
“Season 1 of ‘Triple Threat’ was just a warmup,” Flay says in a statement. “In Season 2, I welcome 10 of the best chefs in the country to take on the titans. The challengers walk through the...
Bobby Flay is gearing up for the second season of his cooking competition series, “Bobby’s Triple Threat,” with an impressive slate of famed chefs entering the kitchen. Season 2 is set to premiere on Tuesday, Aug. 22 at 9 p.m., Variety can reveal.
Food Network has announced the culinary titans to compete on the new season: Tiffany Derry, Michael Voltaggio and Brooke Williamson, who will battle it out in head-to-head rounds against guest competitors for a chance to win $25,000.
The guest competitors include “Iron Chef” stars Michael Symon and Jose Garces, “Chopped” judge Scott Conant, Kelsey Bernard Clark, Esther Choi, Kelvin Fernandez, Byron Gomez, Rashida Holmes, Mei Lin and Shota Nakajima.
“Season 1 of ‘Triple Threat’ was just a warmup,” Flay says in a statement. “In Season 2, I welcome 10 of the best chefs in the country to take on the titans. The challengers walk through the...
- 7/19/2023
- by McKinley Franklin
- Variety Film + TV
Guy Fieri Sets Five-Week Celebrity Chef Edition of ‘Guy’s Grocery Games’ at Food Network (Exclusive)
Guy Fieri is leveling up the competition in Flavortown Market: Food Network has ordered a new all-star edition of “Guy’s Grocery Games” with only celebrity chef contestants.
On Aug. 16 at 9 p.m., the five-week tournament will debut on Food Network with renowned culinary fgures Karen Akunowicz, Nate Appleman, Jose Garces, Ilan Hall, Stephanie Izard, Mei Lin, Shota Nakajima and Jonathon Sawyer competing for $75,000 in prizes and the “Guy’s Grocery Games” trophy.
Per Food Network’s description for the “all star” edition of “Guy’s Grocery Games”: Each week the chefs go head-to-head to see whose shopping and cooking skills are a cut above the rest. They must navigate their way through the grocery aisles as they are tested in challenges from “Express Lane,” where they must create a signature sandwich and side using only 8 ingredients, to “Budget Battle,” where they must make an impressive weeknight dinner for four with only $25, to “Frozen Food Feud,...
On Aug. 16 at 9 p.m., the five-week tournament will debut on Food Network with renowned culinary fgures Karen Akunowicz, Nate Appleman, Jose Garces, Ilan Hall, Stephanie Izard, Mei Lin, Shota Nakajima and Jonathon Sawyer competing for $75,000 in prizes and the “Guy’s Grocery Games” trophy.
Per Food Network’s description for the “all star” edition of “Guy’s Grocery Games”: Each week the chefs go head-to-head to see whose shopping and cooking skills are a cut above the rest. They must navigate their way through the grocery aisles as they are tested in challenges from “Express Lane,” where they must create a signature sandwich and side using only 8 ingredients, to “Budget Battle,” where they must make an impressive weeknight dinner for four with only $25, to “Frozen Food Feud,...
- 6/29/2023
- by Jennifer Maas
- Variety Film + TV
“Tournament of Champions” Season 4 is finally set at Food Network. The new batch of episodes will fire up Sunday, Feb. 19 at 8 p.m.
The fourth season of the Guy Fieri-hosted bracket-style cooking competition will include a “randomizer wild card” twist, which “progressively get harder and harder in each round.” For the “Tournament of Champions” Season 4 finale on April 9, “Guy is pulling out the ultimate wild card by inviting a surprise judge who is one of the most respected and revered chefs in the world.”
After 8 weeks and 31 grueling head-to-head battles, one chef from the 14-person lineup will win the “Tournament of Champions” belt and a 100,000 cash prize.
The chefs representing the East Coast are: Eric Adjepong, Karen Akunowicz, Kelsey Barnard Clark, Maneet Chauhan, Leah Cohen, Madison Cowan, Tobias Dorzon, Graham Elliot, defending Tournament of Champions III winner Tiffani Faison, Darnell Ferguson, Jose Garces, Ilan Hall, Stephanie Izard, Christian Petroni,...
The fourth season of the Guy Fieri-hosted bracket-style cooking competition will include a “randomizer wild card” twist, which “progressively get harder and harder in each round.” For the “Tournament of Champions” Season 4 finale on April 9, “Guy is pulling out the ultimate wild card by inviting a surprise judge who is one of the most respected and revered chefs in the world.”
After 8 weeks and 31 grueling head-to-head battles, one chef from the 14-person lineup will win the “Tournament of Champions” belt and a 100,000 cash prize.
The chefs representing the East Coast are: Eric Adjepong, Karen Akunowicz, Kelsey Barnard Clark, Maneet Chauhan, Leah Cohen, Madison Cowan, Tobias Dorzon, Graham Elliot, defending Tournament of Champions III winner Tiffani Faison, Darnell Ferguson, Jose Garces, Ilan Hall, Stephanie Izard, Christian Petroni,...
- 1/12/2023
- by Jennifer Maas
- Variety Film + TV
Exclusive: Iron Chef is back in the kitchen after Netflix cooked up a deal to bring back the classic food format.
The streamer has ordered Iron Chef: Quest for an Iron Legend, a reboot of the series that had a couple of incarnations in the U.S. including a Food Network series that featured the likes of Bobby Flay, Mario Batali and Wolfgang Puck.
Netflix has had previous success rebooting linear formats – arguably its biggest non-scripted hit has been Queer Eye, which is based on the Bravo series.
The series, which is expected to be dished up later this year, is based on a Japanese format from Fuji Television Network. It has been handed an eight-episode order.
The culinary competition, considered one of the toughest gastronomic challenges that chefs can face, will feature five new Iron Chefs, who will welcome Challenger Chefs to the reimagined Kitchen Stadium, where they’ll...
The streamer has ordered Iron Chef: Quest for an Iron Legend, a reboot of the series that had a couple of incarnations in the U.S. including a Food Network series that featured the likes of Bobby Flay, Mario Batali and Wolfgang Puck.
Netflix has had previous success rebooting linear formats – arguably its biggest non-scripted hit has been Queer Eye, which is based on the Bravo series.
The series, which is expected to be dished up later this year, is based on a Japanese format from Fuji Television Network. It has been handed an eight-episode order.
The culinary competition, considered one of the toughest gastronomic challenges that chefs can face, will feature five new Iron Chefs, who will welcome Challenger Chefs to the reimagined Kitchen Stadium, where they’ll...
- 1/20/2022
- by Peter White
- Deadline Film + TV
The showdown must go on.
In an exclusive sneak peek of the new Iron Chef Showdown, premiering Nov. 8, host Alton Brown takes you behind the scenes of the Food Network show making headlines recently.
“It’s a new take on the classic Iron Chef format where two talented and determined chefs battle each other in an opening round in order to win a shot at one of the legendary Iron Chefs in a second round,” Brown explains while giving a guided tour of the newly-renovated Kitchen Stadium. “The added fun for me is that I’m the one that gets...
In an exclusive sneak peek of the new Iron Chef Showdown, premiering Nov. 8, host Alton Brown takes you behind the scenes of the Food Network show making headlines recently.
“It’s a new take on the classic Iron Chef format where two talented and determined chefs battle each other in an opening round in order to win a shot at one of the legendary Iron Chefs in a second round,” Brown explains while giving a guided tour of the newly-renovated Kitchen Stadium. “The added fun for me is that I’m the one that gets...
- 10/31/2017
- by Ana Calderone
- PEOPLE.com
Cheesesteaks aren't the only things happening in the city of Brotherly Love (although we can't get enough of them). As it turns out, Philadelphia is quite the foodie city, with a vast array of restaurants whipping up creative spins on worldly cuisine, and of course, famed neighborhood joints that serve up unforgettable plates of comfort food. Whether you're getting a group together for Spanish tapas and a traditional roast suckling ping feast at Iron Chef Jose Garces' Amada, or dining out of the box at notable Zahav, eating out in Philly can make for an exciting adventure. Take a peek at 9 of Philadelphia's hottest places to grab a bite to eat, and tell us your favorite places to dine in...
- 4/3/2014
- E! Online
If you have a fabulous spring vacation planned—well, good for you, fancy pants. The rest of us plebes can make like we do (kinda) by visiting Renaissance Hotels around the U.S., where an exclusive new Bloody Mary cocktail menu means to evoke the feel of some of the world's most cosmopolitan cities. Renaissance (the lifestyle brand in Marriott's portfolio with celeb frequenters like Robin Thicke and Bruno Mars) has partnered with Chef Jose Garces of Iron Chef fame to create the fun new menu, with 10 different recipes each intended to represent global cities like New York, New Orleans, Chicago, Hong Kong, Shanghai and São Paolo. Behold some examples of the creative libations: New...
- 5/8/2013
- E! Online
Green bean casserole is a Thanksgiving Day classic. With so many approaches to the dish, it's hard to choose which is best. So, what to do? Choose from among the favorite recipes of the TV food queens, of course.
Paula Deen's green bean casserole employs the usual suspects -- fresh green beans, mushroom soup and french fried onion rings. The total time involved is 30 minutes -- presuming you didn't forget the canned onion rings on your grocery shopping trip.
Martha Stewart takes things slightly outside the box by incorporating shallots into her recipe. Just a tad more complicated in execution, you'll need 35 minutes to prep and 15 minutes to cook.
Related: Alton Brown's 'Good Eats' best-ever turkey brine recipe
Oprah Winfrey cranks up the luxe factor at Thanksgiving, as she is known to do. The O Mag mogul turns to celebrity chef Jose Garces for her green bean casserole.
Paula Deen's green bean casserole employs the usual suspects -- fresh green beans, mushroom soup and french fried onion rings. The total time involved is 30 minutes -- presuming you didn't forget the canned onion rings on your grocery shopping trip.
Martha Stewart takes things slightly outside the box by incorporating shallots into her recipe. Just a tad more complicated in execution, you'll need 35 minutes to prep and 15 minutes to cook.
Related: Alton Brown's 'Good Eats' best-ever turkey brine recipe
Oprah Winfrey cranks up the luxe factor at Thanksgiving, as she is known to do. The O Mag mogul turns to celebrity chef Jose Garces for her green bean casserole.
- 11/19/2012
- by editorial@zap2it.com
- Pop2it
The week foodies have been waiting for has finally arrived -- at least in Canada. Lucky Americans already know who won the $50,000 for their charity in the final episode of "Chopped: All-Stars" (which aired Sunday night in the U.S.) but I've avoided any and all spoilers leading up to Tuesday's Canadian finale.
The final four consists of Michael Symon (who beat out fellow Iron Chefs Cat Cora, Marc Forgione and Jose Garces), Jeffrey Saad (who took on Aarti Sequeira, Keegan Gerhard and Marcela Valladolid), Penny Davidi (who battled former "Next Food Network Star" contestants Vic "Vegas" Moea, Chris Nirschel and Justin Balmes) and Marcus Samuelsson (who, along with fellow judges Chris Santos, Marc Murphy and Alex Guarnaschelli, got to see what it felt like on the other side of the "Chopped" kitchen).
Who else was cheering for Alex? No offence to Marcus (or Chris and Marc), but I've always been a fan of Alex.
The final four consists of Michael Symon (who beat out fellow Iron Chefs Cat Cora, Marc Forgione and Jose Garces), Jeffrey Saad (who took on Aarti Sequeira, Keegan Gerhard and Marcela Valladolid), Penny Davidi (who battled former "Next Food Network Star" contestants Vic "Vegas" Moea, Chris Nirschel and Justin Balmes) and Marcus Samuelsson (who, along with fellow judges Chris Santos, Marc Murphy and Alex Guarnaschelli, got to see what it felt like on the other side of the "Chopped" kitchen).
Who else was cheering for Alex? No offence to Marcus (or Chris and Marc), but I've always been a fan of Alex.
- 5/7/2012
- by Denette Wilford
- Aol TV.
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