Thu, Sep 19, 2019
They say that breakfast is the most important meal of the day, but warm host Vanessa Gianfrancesco likes to kick off her day with brunch.To start, we join Vanessa in her inviting kitchen as she whips up a healthy and delicious meal that'll keep your energy up and your belly full. To start, Vanessa makes a sweet, savoury and sour Avocado, Grapefruit, and Bacon Breakfast Salad. The creamy avocado, tart grapefruit, and salty bacon is a recipe that is sure to perk you right up in the morning. Next, Vanessa bakes crispy and sweet Cherry Almond Butter Granola Bars. Crunchy and packed full of healthy ingredients such as almond butter and flax seeds, Vanessa's granola bars may become a regular recipe for your morning. For her third dish, Vanessa brings some greens to the table with her Baked Eggs with Spinach and Zucchini. Zested with dill, lemon, and feta, this dish is full of flavour and packs a protein punch. Vanessa turns to fruit for her final dish, whipping up a fresh Blueberry Smoothie Bowl. To bring it all together, Vanessa mixes up a warm Turmeric Ginger Latte, full of soothing spices that will add extra leisure to your brunch.