About halfway through the movie, I could see how it was going to end. But that didn't spoil it, thanks to the well-written situational comedy and good performances. It also occurred to me that as good as this was, it could not effectively be remade in the U.S. The stereotypical French obsession with food lies at the heart of this film, but it translated well. Make a batch of crepes, or get a couple of baguettes and a bottle of vin rouge, and enjoy.
Review of The Chef
